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{ Tag Archives } kale

Wednesday’s Supper: Improv With Greens and Beans

Goodness, Wednesday dinnertime already?  That was how I felt when I walked into the kitchen tonight, with honestly no idea what to cook.  But I had boiled a batch of chickpeas yesterday, and we had a pound of kale in the fridge.  Beans love greens and greens love beans, but how to make it interesting? [...]

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2010 06 09 Hanne Blank Entrees
improvisation
Original Recipes
Weeknight Dinner Comments (1)

Friday’s Supper: 3×4

The theme for this evening’s cookery turned out to be Dishes That Require Four Ingredients. I didn’t plan it this way, it just turned out like that. Still, it’s nice to have simple good things up your sleeve, isn’t it? For my actual supper, I was jonesing for greens so I ate a huge bowl [...]

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2010 04 30 Hanne Blank Eggs
Fruits
Recipes
Vegetables Comments (3)