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{ Tag Archives } green beans

It’s been so hot here, and so dry, the kind of weather we usually don’t see until August. Unbroken 90F or better for more than a week now, and no rain at all. It’s hard on the gardens, and on the gardeners. I water every day, carrying buckets of water from the rain barrels to [...]

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Wednesday’s Supper: Beans and Cabbage

I do love me some green beans.  I love them so much I eat them out of season, which I don’t do with most high-summer vegetables for the simple reason that I know full well they just won’t ever be as good as the ones you get when it’s high summer and the vines are [...]

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Wednesday’s Supper: The Chili Quotient

We like chiles around here.  We don’t actually like heat for heat’s sake, and couldn’t begin to give one tiny little mouse dropping for the whole “anything you can eat I can eat hotter” routine.  But we do like chiles.  We feel similarly about ginger and garlic.  I find, in fact, that if I don’t [...]

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